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Hemp Connect NZ Hemp Oil 250ml

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$21.90

8 In Stock

Hemp Connect Hemp seed oil is natural, unrefined, and cold pressed to ensure it’s the best product in market. Hemp Connect hemp seed oil is bursting with nutrients and has a light nutty flavour, making it a perfect additive meal addition for a supplement hit. 

Why we love it?

Contain all 9 essential amino acids
Enhance brain function
Scientifically proven anti-inflammatory (including GLA)
Scientifically proven optimal essential fatty acid ratio: Omegas 3:6 at a ratio of 3:1
Helps maintain normal cholesterol
Improves energy & focus

Hemp seed oil boasts an impressive nutritional CV, including the essential fatty acids Omega-3 & Omega 6, in the proven perfect ratio of 3:1, and is an excellent source of GLA (Gamma-Linolenic Acid). Hemp seed oil is increasingly gaining validation and accolade from the health community as the pile of supporting research builds up, confirming a wide raft of benefits from PMS to Eczema.

How to use it?

The light nutty flavour of hemp seed oil makes it the perfect addition to a range of dishes, savoury and sweet. Use it in salads, pastas, stews, soups, dressings and even in smoothies and sweet treats. It is such a simple way to nutritionally fortify your meal with no fuss!

So, how is hemp seed oil made?

Nestled among'st the rolling hills of the Whanganui-Manawatu a collective of kiwi farmers cultivate hemp. After the annual harvest, the whole hemp seed is cold pressed at a slow rate and a low temperature to preserve its wonderful properties and ensure the highest quality product. After pressing, the oil undergoes filtration to ensure a smooth consistent oil, free of any sedimentation.

Fun Fact: Hemp seed oil is lighter than water! 5L of water weighs 5kg and 5L of Hemp seed oil only weighs approx 4.6kg!

And the small print?

Storage: Hemp products are best kept in a cool dark place or even better in the fridge.

Ingredients: 100% Hemp Connect grown hemp seed. (NZ)

Allergens: No Allergens, May contain some gluten

Shelf Life: Hemp products can keep for up to 12 months, but it’s best to consume them within 3 months of opening.

 

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