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Single Origin Peruvian Chocolate
Gluten Free Certified
Made in New Zealand
QTY: 80 Grams or 32 Grams
Organic 70% Dark Single Origin Peruvian Chocolate (Raw Cane Sugar, Cocoa Mass, Cocoa Butter), Freeze Dried Raspberries (2%). *Minimum Cacao Solids 70%.
May contain traces of milk.
Made in facilities handling milk, gluten, soy, tree nuts and peanuts.